Chocolate Mint Brownies
This is the easiest recipe for Chocolate Mint Brownies! You only add one more ingredient to your already favorite chocolate brownie mix! you will LOVE these!
1 box of your favorite chocolate brownie mix (I use Supreme Chocolate Chunk)
1/3 cup Vegetable oil
1/4 cup water
1 egg
2 packages Andies Chocolate Mint Candies
Pre-heat your oven to 350 degrees. Spray your baking pan with a non stick cooking spray
Mix together your favorite brownie mix with your vegetable oil, water and egg, according to package directions
Bake in a 350 degree oven for about 20-25 minutes, depending on the size of your pan
Immediately take brownies out of the oven. Place each unwrapped Andies chocolate mints on top of the brownies in rows, letting them melt on top of that still hot brownie pan
Turn off your oven and place the brownies back inside the oven to allow the Andies chocolate mints to completely melt
Take out of the oven and with a butter knife, swirl the melted mints on top of the brownies
Let cool completely and cut into bars, squares or bites. Enjoy!
Hello, World!
Chocolate Mint Brownies
Ingredients
- 1 box of your favorite brownie mix (I use the Supreme Chocolate Chunk)
- 1/3 cup vegetable oil
- 1/4 cup water
- 1 egg
- 2 packages of Andies chocolate mint candies
Instructions
- Pre-heat oven to 350 degrees
- Spray a baking pan with non stick cooking spray
- Bake your brownies according to package directions, adding your vegetable oil, water and egg to your brownie mixture
- Bake according to package directions at 350 degrees for about 20-25 minutes
- Take the brownies out of the oven and immediately place each unwrapped Andies chocolate candy mints on top of the brownies, in rows allowing them to melt
- Turn off the oven and place the brownie pan back in the oven to completely melt the Andies mint candies
- With a butter knife, swirl the Andies chocolates around the top of the brownies
- Let cool completely and cut into brownie squares, bars or bites
- Enjoy!